• SituationCake@aussie.zone
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    1 day ago

    Person on public transport was playing music on phone at full blast. Then looked up and started loudly yelling at passengers. Luckily got off after a few stops. I’m used to occasionally seeing this kind of thing, but today I wondered, does the mentally ill person know they are mentally ill? Are they aware they are frightening others, including kids. What are they feeling when they do these things? I guess whatever is in their heads is logical. I hope to never experience it.

    • Bottom_racer@aussie.zone
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      1 day ago

      Today at southern cross there was a dude going absolutely crazy at random passers by as well as kids too. Seen a fair bit of it in the CBD over the years but this was next level crazy. I understand we need to throw more resources at mental health but those kids shouldn’t have seen that.

      • melbaboutown@aussie.zone
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        22 hours ago

        There’s a guy like that around where I live. Really scary outbursts of swearing and threats, sexual harassment and intimidation, homophobic rants or slapping things to the ground and throwing lit cigarettes around bushes and wooden fences. Occasionally sleeping on a bench outside my window or sitting there for hours.

        It’s unsafe for me to try to help him, police can’t or won’t do anything because he won’t accept help, and outreach services always have some limitation that means they can’t help.

        Melbourne is cooked.

    • Seagoon_@aussie.zoneOP
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      1 day ago

      Saw a similar outburst today. I can only imagine it’s like some kind of brain storm like a nightmare in their real life. It’s horrible.

  • just_kitten@aussie.zone
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    1 day ago

    Whew… Finished up at 7pm, well past when I’d hoped to finish at 5pm, and there’s a couple of small outstanding but non urgent items. But I got through the worst of it - all the yucky stuff that made me renew my deep dislike for humanity and was very much due. Dobby is free!!!

    …From one job, at least - next two days are gonna be real candle burners as well with the huge backlog from work trip last week and my not being available the next two weeks. I love that place though, so I’m kind of looking forward to getting stuck into it to help the team out.

    48 hours to go before I’m on the way to the airport, yippee. For now, is dumplings time (swapped from lunch), and this week’s episodes of OMITB and Slow Horses :)

  • Duenan@aussie.zone
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    2 days ago

    Dinner has been eaten. Just some left over pasta amongst an entire day of eating cakes and cupcakes.

    Time to relax for the night and out my feet up.

    Weather was also delightful for most of the day as well I might add.

  • oztrin@aussie.zone
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    2 days ago

    Oh poo. Thought I had the afternoon off tomorrow but the client is back sooner than we all thought.
    I just hope they haven’t discharged her too soon…

  • imoldgreeeg@aussie.zone
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    2 days ago

    Just watched as the local daddy magpie gave a swark at someone who overreacted, swung around and started jogging…so Maggie gave them a bit of a swoop. Guy jogged off shaken and then I went up to the magpie and got a swark too. Said my normal “hello Maggie”. We had a few quiet words and swarks back and forth and I wandered home.

    Not gonna lie, I feel a little bit special as a chosen maggie friend.

  • tone212_@aussie.zone
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    2 days ago

    Melonball on a warm-ish day going down a treat. I purchased this melonball as it was on sale and regular sliced watermelon was not. It’s sweeter, tastier, and you get more fruit from it because the skin is pretty thin.

  • Catfish@aussie.zone
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    2 days ago

    Totally forgot I own a train engine biscuit cutter. One miniature women’s weekly special added to the schedule 🚂

  • TinyBreak@aussie.zone
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    2 days ago

    Got a pigeon nest in the tree outside my guest window. Loving her dedication sitting there in the wind and as the dogs run past. Must’ve been a shortage of good options this year cause its barely 1 meter off the ground in a tree that sways pretty dramatically in the wind.

  • Rusty Raven @aussie.zoneM
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    2 days ago

    I made the camembert and cherry muffins. The texture is great, but the flavour is a bit incipid. I tasted a bit of the dip first and was underwhelmed by that too, so it is not very surprising. It should be fine for a snack warmed with a bit of butter, or could accompany a soup or stew. 6/10, I’ll eat them, but wouldn’t make them again.

  • Rusty Raven @aussie.zoneM
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    2 days ago

    I think I have my menu plan sorted for the next few days, which should clear out everything perishable from the fridge before I am away for a few days next week. I’ve also fully cleared out the vegetable drawer, which was nowhere near as bad as I feared - I did find some very gooey celery and some tomatoes that were more liquid than solid. I’m going to freeze a few things I have excess of (cauliflower & leek bake, some mushrooms and some stewed apple & pear) and have put some excess bananas in the freezer for future cooking. Plus I’ll be freezing the planned camembert and cherry muffins. This whole “cook everything from scratch and focus on reducing food waste” hobby is very labour intensive some days!

    • Seagoon_@aussie.zoneOP
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      2 days ago

      Cooking from basic ingredients is definitely labour intensive.

      These past two years have been my worst ever for cooking. Too hard to cook with sciatica. So it’s easy food and even easier when my husband was cooking. Too many pre made bake in the oven foods like chips, which are not good. ( for example, chips instead of healthy baked potatoes, bought parathas instead of home made naan. Just getting in the habit of eating comfort food when in pain )

      I think if I ever get sciatica so bad again I’m having shakes for meals

    • just_kitten@aussie.zone
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      2 days ago

      I’ve definitely been cooking a lot less from scratch over the past 6 weeks or so because of the labour involved. I am most definitely grateful for frozen veggies, sauces/pastes and the like! There is something very very satisfying about it when you do get around to it though.

      • Rusty Raven @aussie.zoneM
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        2 days ago

        I try to harness my more enthusiastic moments to make extra to freeze or preserve for the future so I can pull out easy meals when I don’t have the energy. Things like extra cheese sauce are especially good, because it doesn’t take much more effort to make a big batch than a small one.

        • just_kitten@aussie.zone
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          1 day ago

          I try to freeze as much as I can, but my bout of flu in July wrecked my stores and I’ve not been able to catch up since. I’m hoping to do some mega cooking over Cup Day weekend, maybe - if I don’t end up spending most of it asleep…

  • Llabyrinthine@aussie.zone
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    2 days ago

    Fried my brain last night by staying up like a teenage gamer but binge watching after I couldn’t assignment any more.

    Slept like the dead, though.

    Out for feed to face, but not enjoying this wimdy.

    • StudSpud The Starchy@aussie.zone
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      2 days ago

      I literally stayed up until 4am, watching a YT video on a wild af Doom Map (MyHouse.wad - Inside Dooms Most Terrifying Mod) essentially someone took House of Leaves and made a Doom Map inspired by it. Complete with a google drive of journal entries lol.

      I just woke up and hour ago.

        • StudSpud The Starchy@aussie.zone
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          2 days ago

          Here’s the link to the video -https://youtu.be/5wAo54DHDY0?si=2dEnW3vjbL1wnQF0

          He explains why the mod is just weird AF, in all the good ways. And how it is a feat of technical prowess to make such a thing on the Doom engine.

          My favourite yt content is a tie between 1-7 hour long video essays on a niche interest or an investigation, and videos on the degenerates that plague social media (personalities that air all their drama and addictions and nastiness on their platforms, and then bitch and complain about trolls 😂).

          • Llabyrinthine@aussie.zone
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            2 days ago

            I wish I could say what my favourite content is, but I just can’t. I’ll watch almost everything and off the top of my head: lawn mowing, rebuilding watches, building/architecture, vehicles (building/driving/riding), mystery docos/random internet mysteries, serial murder content, court verdicts, pranks/scares, oh lawd pimple popper, surgeries, reviews, lifestyle/fashion/travel, other documentaries, how things work, end of life vlogging etc.

            I think armchair people watching… Pretty much voyerusm, haha.

            LOL, welcome to a day in my brain. How have I survived this long?