2.5 doz freshly boiled dense Maryland blue crabs, caked in OBS.
Birria de Res Tacos
Meal replacement bar
Like a variety pack or a specific flavor?
anyone who chooses meal replacement bars isn’t into it for the flavor
Lol yup
buckwheat crepes stuffed with spinach, cheese, and bacon
That sounds awesome.
Interesting do you just sub buckwheat flour? I’ve had Ethiopian injera, which is like a sourdough Teff crèpe.
IDK, actually. This sounds ridiculous, I know, but crepes are not something I’ve ever made for myself, that’s part of the reason I picked them.
Can it constantly be just like slightly warm just out of the oven? If so then some kind of bread. Milk bread, sourdough, brioche, etc. I love a good shockingly fresh bread but making bread is such a chore
making bread is such a chore
It really isn’t. Make this recipe and let time do the work. It takes 18-24 hours all told, but like 10 minutes of hands-on time
https://www.theclevercarrot.com/2013/03/no-knead-artisan-bread/
Sure, but what if I want milk bread or brioche?
Veggies and beans enchiladas verde.
This is the way I was going. Beans, rice, and cheese burritos, with plenty of veggies and salsa to round things out. Pretty wholesome, lots of nutrients, complete protein. You’d never starve. Enchiladas are an excellent variation.
This guy. He’s right.
Cheese Enchiladas!
What kind of sauce? Traditional, verde, mole, etc.
I’ll usually order 10 enchiladas which is 2-3 large dinner orders combined. Have to explicitly say “All Cheese” since they are usually on the menu as mixed (1 beef, 1 chicken etc) and usually it’s a red sauce with lettuce, diced tomatoes and sour cream on top.
Chicken wings. I love a good steak, but I also enjoy cooking my own. Really good chicken wings are a pain to make. It’s a no brainer, especially if I can choose the sauce for each wing.
Grilled Pogfish.
Pizza.
We need more information, there’s almost infinite versions and variations of pizza.
Authentic Totino’s Party Pizza. Literally a party that never has to end.
Ah, yes, the Totino’s Part Pizza. Truly a staple of the saddest party ever. It isn’t a depressed pity party without Totino’s.
I have 3 in the freezer right now.
Totino’s Part?
How many parts did Totino have anyways?
Oh yoooou. I fixed it, you silly goose.
LOL, couldn’t help it!
Have a good night, and enjoy your pizza, in no particular order. 🍕
Your answer has some monkey paw energy in it.
NOOOO please don’t 😭😰😨😩
Beef Wellington
Veal.
Bbq brisket. I’m not going to go through the whole process of smoking for several hours.
Pretty sure I would be dead within six months.
But what a way to go.
Oh absolutely, I might die in 6 months but during that time I would do a lot of living.
Imagine unlimited burnt ends. Mmmmmm…
Unlimited smoked brisket?
An honorable death.
Gyros!
Alternatives: Doner kebab or shawarma.
French omelette
honestly, french omelette’s pretty easy to make; i would pick a different style of egg that’s more difficult and/or time-consuming, like tamagoyaki or omurice-style omelette.
Those are good but I prefer French cuisine
i’m not gonna question your choice of cuisine, but a french omelette is like one of the easiest and fastest french dishes to make! personally, i’d wish for croissants.
You do you, boo
