I served these on slices of Ryvita Crispbread with Heinz Ketchup. I burned them whilst outside getting a beer. If you would like to see an image of the plating/service presentation I have uploaded a photo here: https://ibb.co/R3d2LJX
Feedback is very welcome. They were actually OK. I paired them with a Kinnegar Crossroads West Coast IPA (6.2 APV) drank straight from the can at first, I then broke down and got a glass.
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I’d skip the ketchup, but other than that it looks absolutely perfect. Well done.
All crowded to one side as well, bravo
thats how I cook, I only use the left side of the pan if I have absolutely no choice
Are you Ojibway by any chance?
I dont know what that means I’m afraid
It’s an Indigenous thing … I’m personally Cree in Canada and we are linguistic cousins to the Ojibway so we make fun of them and they make fun of us … kind of like the Irish and Scottish … and both of us love our Spam
We fry it about a dozen different ways and your abomination with cheese would make my family proud.
Do you ship food by any chance?
I ship anything: tony and dr melphi on the sopranos was a big one. more recently I re-watched the wire and I was shipping bunk and rhonda, but it never happened :(
I do like me some spam sometimes. I used to make stuff like this when I first started trying spam, but the saltiness even in the low salt version is too much for me. I prefer cutting it into cubes and mixing it in something else like eggs, rice, etc instead of salting it to get the sodium levels to a good place. Though I never put cheese on it… Shit might be hella good as a Spam’n’Cheese sandwich.
I can’t buy it anymore because I’ll just eat the whole thing with a fork straight out of the can and then feel sick for like two days afterwards
The spam looked a bit like a hash brown for a moment there. Might be something worth adding next time
this is a teaching moment I did not expect, but life lessons are rarely scheduled. I thank you from my soul
I just want to know, are you okay?
I ate em
So that’s a no?
If you’re using ketchup may I suggest using off-brand ketchup to get all the watery goodness.
Someone should just start selling whole bottles of ketchup precum.
I hate this >:|
This is a bridge I cannot cross with you
…
Would
Looks like a teflon pan too, so extra yummy forever chemicals!
Bunch of nitrosamines from heating the spam too, I guess.
Sometimes I feel like it’s either have fun or have no cancer.
Would
I bet that was delicious
Looks like a banging cheap/lazy meal. If you can find it, a thin BBQ sauce like Bachans makes a beautiful glaze on spam if you squirt a bit on right as you drop the spam in the pan
You can’t really burn anything that is classified as a canned meat product. What I see is a decent char and is totally acceptable. Did you “burn” the cheese? That has a fancy name or something, so it must taste good as well.
no the Easy Singles were perfectly melted. Thank you for the feedback on the char
I’m sad….
You win!
