Here, for a while at McDonald’s there was a 🍔 called “the 1955” and it was the best, big pieces of onion, an special sauce, buns and big piece of beef with bacon (for Europe standards anyways) it disappeared once and came back for an encore only to be removed again and never return.

  • Fantabread@lemm.ee
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    1 year ago

    McDonald’s Grilled Chicken Flatbread. I sometimes feel like I’m the only one that remembers them, but they were so delicious around 2003 or 2004, can’t really remember anymore.

  • MrJameGumb@lemmy.world
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    1 year ago

    The Arby’s Triple Cheese Melt. I think they stopped making it by the late 90s. Every once in a while it would show up again randomly and go away again a few weeks later but I don’t think I’ve seen one since like 2005

  • Dr. Wesker@lemmy.sdf.org
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    1 year ago

    Santa Fe items at Taco Bell. Also the Volcano Nachos.

    Carl’s Jr. recently discontinued their Beyond Famous Star, which I honestly think tasted better than a regular Famous Star.

  • Quetzalcutlass@lemmy.world
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    1 year ago

    Burger King chicken nuggets from the 90s, before the recipe changed to crap. If I had to pick a flavor that I associate with my childhood, this would be it.

    The Angus Mushroom & Swiss burger from McDonald’s. The Angus was the closest thing they ever had to a real burger, but they were too expensive for most people and were eventually discontinued. Fun fact: wages have stagnated yet their basic burgers now cost more than the Angus did.

    Runza used to sell frozen dark chocolate-dipped cheesecake on a stick. They were delicious, and small enough that you wouldn’t feel guilty about ordering one.

    • brognak@lemm.ee
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      1 year ago

      Omg the McDonald’s Angus burgers were FIRE. I ate wayyyy too many of the Bacon and Cheese ones and occasionally the Mushroom. I even loved they got put in their boxes with the paper burger holders LIKE EVERY BURGER FUCKING SHOULD.

      • ArxCyberwolf@lemmy.ca
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        1 year ago

        Wendy’s ruined the bacon too. It’s the same garbage you’d get at Burger King, and it’s significantly smaller and tastes worse than the bacon they were using a year or so ago.

  • WhyAUsername_1@lemmy.world
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    1 year ago

    At McDonalds in India, there was a chocolate thick shake. It was basically chocolate shake that was frozen. It was served from a softie-machine of sorts. I had to suck the straw so effing hard to have 1 sip of the shake.

    I used to buy it and let it melt for a while , just so that I can drink it through straw.

    They discontinued it. Idk why.

  • Trollivier@sh.itjust.works
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    1 year ago

    I remember the time when Subway used to serve their sandwiches with the strip of bread on top. Those were the good old days.

  • MikeOToxin@lemmy.world
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    1 year ago

    $1.50 JBCs. Not worth the 3.50 they cost now. Used to be bigger and cheaper.

    Also, the Arch Deluxe and personal pizzas from McDonald’s.

  • PopcornPrincess@lemmy.world
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    1 year ago

    The Mac Jr (1 patty, no middle bun). I used to order it with a small fry. I’m small, so it was the perfect size for me so I could finish everything and not be stuffed.