Funny how reading comments here you find the exact same defensiveness you find from Europeans defending their national dishes, but here they’re celebrated whereas when we complain about y’all putting pineapple on pizza or calling abominations “fondue” we get called snobs and shunned down.
In this case the cook has avoided the process which adds flavor to the meat. This is more like complaining that someone added the garlic too early and it will turn bitter.
Funny how reading comments here you find the exact same defensiveness you find from Europeans defending their national dishes, but here they’re celebrated whereas when we complain about y’all putting pineapple on pizza or calling abominations “fondue” we get called snobs and shunned down.
In this case the cook has avoided the process which adds flavor to the meat. This is more like complaining that someone added the garlic too early and it will turn bitter.
This isn’t like pizza as practiced outside Napoli
Right, don’t get me wrong it’s revolting, but we find some other things y’all do with food and consider normal just as bad haha.