Greatly depends on the type of alcohol. Since aging usually makes things more expensive and generally it greatly reduces the bitterness and alcohol “sting” as well as increasing the flavor from barrel woods and other additives, things that are aged often take a big jump in quality along with the big jump in price.
But outside of aging, you’re definitely on the money. The stuff that’s 25-50 is usually the best bang for your buck. The more expensive stuff is usually inflated by marketing like good advertising to make it popular or gimmicks like fancy bottles.
Greatly depends on the type of alcohol. Since aging usually makes things more expensive and generally it greatly reduces the bitterness and alcohol “sting” as well as increasing the flavor from barrel woods and other additives, things that are aged often take a big jump in quality along with the big jump in price.
But outside of aging, you’re definitely on the money. The stuff that’s 25-50 is usually the best bang for your buck. The more expensive stuff is usually inflated by marketing like good advertising to make it popular or gimmicks like fancy bottles.