• Duenan@aussie.zone
    link
    fedilink
    arrow-up
    0
    ·
    29 days ago

    I’m thinking about doing burgers for abit, Beef patties, cheese.

    I’ve noticed the price of bacon has gone by so much now that I might have to start skipping it.

    Might fall back on just doing basic double patties and double cheese or adding tomato and onions or something.

    • danwritesbooks@aussie.zone
      link
      fedilink
      arrow-up
      0
      ·
      29 days ago

      I bought some really nice patties and had been doing double beef/cheese burders with lettuce, tomato and cheese. A classic but delicious.

      • Duenan@aussie.zone
        link
        fedilink
        arrow-up
        0
        ·
        29 days ago

        I might just end up doing super basic double beef and double cheese and leave it at that.

    • StudSpud The Starchy@aussie.zone
      link
      fedilink
      English
      arrow-up
      0
      ·
      29 days ago

      Ham, sliced in a packet (champagne or smoked, whatever) or a roast ham thing, is a good way to substitute bacon (I just realised that sounded silly, both are pig ha).

      Just chop it up into small squares/dice it and throw it in the pan till crispy!

      • mysticgreg@aussie.zone
        link
        fedilink
        arrow-up
        0
        ·
        29 days ago

        Oh god yes I’m here for the pickles.

        After my wedding day and the birth of my child, I’d say best-day-of-my-life-#3 would be when I went to Katz’s Deli in NY and consumed triple my own body weight in pickle-laden sandwich perfection.