no banana@piefed.world to Lemmy Shitpost@lemmy.worldEnglish · 1 month agoWhite Maleman, cooking YouTuber, loves to tell you what to domedia.piefed.worldimagemessage-square28linkfedilinkarrow-up1208arrow-down121
arrow-up1187arrow-down1imageWhite Maleman, cooking YouTuber, loves to tell you what to domedia.piefed.worldno banana@piefed.world to Lemmy Shitpost@lemmy.worldEnglish · 1 month agomessage-square28linkfedilink
minus-squareDivineDev@piefed.sociallinkfedilinkEnglisharrow-up28·1 month ago3/4 objectively correct, not bad.
minus-squareZwiebel@feddit.orglinkfedilinkEnglisharrow-up30arrow-down1·1 month agoIt’s not actually non-stick, the seasoning is
minus-squarechocrates@piefed.worldlinkfedilinkEnglisharrow-up5·1 month agoLegend has it that old cast iron, due to the tumbling process, were actually pretty non stick even without seasoning
3/4 objectively correct, not bad.
It’s not actually non-stick, the seasoning is
Yeah. 3/4.
Legend has it that old cast iron, due to the tumbling process, were actually pretty non stick even without seasoning
Stick resistant is more accurate