• MoonElf [she/her, comrade/them]@hexbear.net
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      12 hours ago

      i see it shredded up a lot and put into like fritters with egg and vegetables and batter, that’s the top ones that makes me drool. Also larger egg dishes with corn starch. if you’re interested i can send you some videos when i see them im on there a lot. I dunno the name for it or i would search. oh they put it in ramen a lot.

      i just looked and you can just search for imitation crab and surimi and see a lottt of recipe ideas!