It wasn’t my intention, but here it is. Still too frosty to plant outside but it’s getting bigger every day.
This also isn’t the best pot to have used for transplanting, I have a feeling this thing will be too big in a week.
Advice is welcome. No I won’t eat this potato, because it’s raw.
I’m seeing elsewhere in the thread that it’s the potato fruit that’s toxic; the taters themselves remain delicious (once grown)