• Gibsonisafluffybutt@aussie.zone
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    3 months ago

    I’ve got a food question if someone can help:

    Yesterday I took a couple of chicken breasts that were going to expire last night and cut them into little pieces and wrapped each piece in glad wrap.

    I put all the pieces in a microwave safe container and in the freezer.

    What’s the best way to thaw them now? They are for the cat and I want to make sure she doesn’t get sick.