• nocturne@sopuli.xyz
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    20 days ago

    I grew up in New Mexico, we call the New Mexican food here Mexican. I moved to PA and later Maryland, I was very surprised at the difference in food and what was called Mexican. After I while I realized there was a huge difference between New Mexican, everything uses locally grown chile, similar to Anaheim chile. Versus the other stuff which uses a lot of poblano, and other types of chile.

    And then there was the places that served white peoples Mexican food. Maryland crab enchilada was the worst I think.