Come to think of it, I’ve never seen a specific breakfast cup noodle here in Japan. People do eat normal ramen and whatnot for breakfast. Pancakes wouldn’t be in it, though; those are considered dessert here. Edit: and maple syrup is not super popular with them (maybe at Denny’s or somewhere, but most pancake places are jams, chocolate, powdered sugar, etc.)
It really depends. A lot of Japanese these days are more toast-and-yogurt than the traditional Japanese breakfast (which itself varies regionally). For that, though: some kind of soup (probably, but not necessarily, miso), grilled fish, various pickled veg, possibly a small salad, etc.
Come to think of it, I’ve never seen a specific breakfast cup noodle here in Japan. People do eat normal ramen and whatnot for breakfast. Pancakes wouldn’t be in it, though; those are considered dessert here. Edit: and maple syrup is not super popular with them (maybe at Denny’s or somewhere, but most pancake places are jams, chocolate, powdered sugar, etc.)
Wouldn’t Japanese breakfast ramen just be miso soup and natto flavored?
It really depends. A lot of Japanese these days are more toast-and-yogurt than the traditional Japanese breakfast (which itself varies regionally). For that, though: some kind of soup (probably, but not necessarily, miso), grilled fish, various pickled veg, possibly a small salad, etc.