Dunno why you got downvoted. expressing a personal reaction and asking a question should be fine…
TVP is pretty good as a mince alternative for bolognese. You can also use it in hearty stews - like a mushroom and TVP stew with mashed potatos.
Caveat is that cooking with meat is a lot easier, you need to be more thoughtful with spices and stock and salt and getting the balance right when cooking without it. There are vegetarian chicken and beef stocks that are great for stews.
Dunno why you got downvoted. expressing a personal reaction and asking a question should be fine…
TVP is pretty good as a mince alternative for bolognese. You can also use it in hearty stews - like a mushroom and TVP stew with mashed potatos.
Caveat is that cooking with meat is a lot easier, you need to be more thoughtful with spices and stock and salt and getting the balance right when cooking without it. There are vegetarian chicken and beef stocks that are great for stews.