Ramen is awesome if you just sautee some sliced onions and/or bell peppers, carrots if you have them, green onions, whatever, then add the water and make the ramen. Toss the seasoning packet and add some soy sauce and I recommend Hoisin sauce plus any kind of hot sauce. While it’s cooking take half a dozen frozen shrimp (affordable in a big bag) and thaw them in a bowl of hot water for a minute so you can get the tails off, and dump them in when the ramen is done. They finish thawing and cool down the ramen so you can eat it immediately. It’s a feast!
Ramen is awesome if you just sautee some sliced onions and/or bell peppers, carrots if you have them, green onions, whatever, then add the water and make the ramen. Toss the seasoning packet and add some soy sauce and I recommend Hoisin sauce plus any kind of hot sauce. While it’s cooking take half a dozen frozen shrimp (affordable in a big bag) and thaw them in a bowl of hot water for a minute so you can get the tails off, and dump them in when the ramen is done. They finish thawing and cool down the ramen so you can eat it immediately. It’s a feast!
I’m trying to use up this bag of tvp.
My sympathies. I hear it makes good garden mulch.